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IngredientsDehydrated MediaReady-to-UseSupplementsAccessories
We have the most important DCM in standard size of 500g.
Shelf life of dehydrated media is 4 years from the date of manufacture.
We offer a wide range of the most important DCM for Quality control of Water, Food, Pharma industries and Environment.
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Thumbnail Catalog Description Packaging Specification
413799 Standard Methods Agar (APHA) (ISO 4833:2003) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Yeast Extract: 2.5 D(+)-Glucose (Anhydrous): 1.0 Enzymatic Digest of Casein: 5.0 Bacteriological Agar: 15.0 pH: 7,0±0,2
413819 Tryptone Soy Agar (TSA) (Ph. Eur.) (Dehydrated Culture Media) for microbiology 500g / 5kg Composition (g/l): Papaic Digest of Soya: 5.0 Digest Pancreatic of Casein: 15.0 Sodium Chloride: 5.0 Agar: 15.0 pH: 7.3±0.2
413817 TCBS Cholera Medium (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Bromothymol Blue: 0.04 Thymol Blue: 0.04 Dried Bile: 5.0 Yeast Extract: 5.0 Iron(III) Citrate: 1.0 Meat Peptone: 5.0 Casein Peptone: 5.0 Saccharose: 20.0 g tri-Sodium Citrate: 10.0 Sodium Chloride: 10.0 Sodium Cholate: 3.0 Sodium Thiosulphate: 10.0 Agar: 14.0 pH: 8.6±0.2
413812 Slanetz Bartley Medium (ISO 7899-2:2000) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Yeast Extract: 5.0 D(+)-Glucose: 2.0 Sodium Azide: 0.4 di-Potassium Hydrogen Phosphate: 4.0 2,3,5-Triphenyl-2H-Tetrazolium Chloride: 0.1 Tryptose: 20.0 g Agar: 10.0 pH: 7.2±0.2
413809 Selenite Cystine Broth (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Sodium Hydrogen Selenite: 4.00 L(-)-Cystine: 0.01 Lactose: 4.0 Mixture of Peptones: 5.00 tri-Sodium Phosphate: 10.00 pH: 7,0±0,2
413804 Glucose Sabouraud Broth (Ph. Eur.) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): D(+)-Glucose: 20.0 Mixture of Peptic Digest of Animal Tissue and Pancreatic Digest of Casein (1:1): 10 pH: 5.6±0.2
413805 Salmonella Shigella Agar (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Meat Extract: 5.0 Iron(III) Citrate: 1.0 Lactose: 10.0 Peptones: 5.0 Neutral Red: 0.025 Bile Salts: 8.5 tri-Sodium Citrate: 8.5 Sodium Thiosulphate: 8.5 Brilliant Green: 0.00033 Agar: 13.5 pH: 7,0±0,2
413802 Sabouraud Glucose Agar (Ph. Eur.) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): D(+)-Glucose: 40.0 Mixture of Peptic Digest of Animal Tissue and Pancreatic Digest of Casein (1:1): 10 Agar: 15.0 pH: 5.6±0.2
413799 Standard Methods Agar (APHA) (ISO 4833:2003) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Yeast Extract: 2.5 D(+)-Glucose (Anhydrous): 1.0 Enzymatic Digest of Casein: 5.0 Bacteriological Agar: 15.0 pH: 7,0±0,2
413795 Buffered Peptone Water (ISO 6579, ISO 22964, ISO 6887, DIN 10181, 10160) (Dehydrated Culture Media) for microbiology 500g Composition (g/l): Digest Pancreatic of Casein: 10.0 Potassium di-Hydrogen Phosphate: 1.5 Sodium Chloride: 5.0 di-Sodium Hydrogen Phosphate: 3.5 (1) pH: 7,0±0,2 (1)is equivalent to di-Sodium Hydrogen Phosphate 12-hydrate: 9.0

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(주)신영코퍼레이션 대표자 : 최유정 주소 : 서울시 서초구 양재천로21길 22, 1&2층 (양재동, 광명빌딩) TEL 02-575-7476 FAX 02-575-7472
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