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PanReac Applichem
| Catalog | |||
|---|---|---|---|
| 402302 | |||
| Description | |||
| Agar, Bacteriological European Type (Ingredient) for microbiology | |||
| Packaging | |||
| 500g / 5kg | |||
| Specification | |||
| CAS No. 9002-18-0 pH at 1.5% before autoclaving: 6.0-7.5 pH at 1.5% after autoclaving: 6.0-7.5 Melting range of 1.5% solution: 85-90°C Range of Gelling 1.5%: 34-38°C Gel strength at 1.5% (Nikan's method): 800-1100 g/cm2 Maximum limit of impurities Loss on drying at 105°C: 12% Residue on ignition: 5.0 % |
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